The Gin Professors
La Dolce Vita: The Classic Negroni
Negroni Week is an ideal time to celebrate one of our favorite cocktails: the Negroni.
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The Gin Professors
- Sep 1
- 2 min
Farmstand Martini
To make a cocktail using microgreens, we recommend shaking the them with ice to release their subtle flavors.
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The Gin Professors
- Feb 28
- 2 min
Black History Month: Tom Bullock and the Overall Julep
In 1917, Bullock became the first known Black author to publish a cocktail manual: The Ideal Bartender.
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The Gin Professors
- Feb 13
- 1 min
The French 75
French is often said to be the language of love, so what better way to celebrate Valentine’s Day than with a French 75.
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The Gin Professors
- Feb 3
- 2 min
Black History Month: Cato Alexander
February is Black History Month, so we’re celebrating the contributions of African Americans to mixology and cocktail culture in the US.
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The Gin Professors
- Jan 26
- 2 min
The Martinez
The Martinez is a classic cocktail that is neither a Manhattan nor a Martini.
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The Gin Professors
- Jan 3
- 1 min
The Alaska Cocktail
Today we are celebrating the 49th and largest state in the Union with our take on the classic Alaska cocktail.
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The Gin Professors
- Dec 30, 2022
- 1 min
Gin Punch
Punch is one of the oldest mixed drinks. The drink originated in India and was introduced to the West in the seventeenth century.
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The Gin Professors
- Dec 28, 2022
- 1 min
Poinsettia Gimlet
If you’re looking for a signature cocktail for New Year’s or a post-Christmas gathering, this pomegranate gimlet won’t disappoint.
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The Gin Professors
- Dec 23, 2022
- 1 min
Santa’s Little Helpers: Black Forest Gin Martini and Cherry Cordial
The Gin Professors are busy elves this week getting ready for the holidays, including trying out some new recipes.
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The Gin Professors
- Oct 9, 2022
- 1 min
Kakkoii – Gin Professors’ Style
The Kakkoii was developed by international award-winning Vancouver bartender David Wolowidnyk.
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The Gin Professors
- Jun 18, 2022
- 1 min
The Soured Rose
For our sister’s birthday, we marked the occasion by creating a special cocktail in her honor.
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